Peanut Butter and Jelly Truffles Recipe – Easy and Delicious Party Treat

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Looking for an easy and delicious treat to make for your next party? Look no further! This Peanut Butter and Jelly Truffles Recipe is a tasty twist on the classic peanut butter and jelly sandwich and is sure to be a hit with both kids and adults. Made with just a few simple ingredients and ready in no time, these truffles are the perfect party treat. Give them a try and see for yourself just how delicious they are!

 

 

 

Looking for a tasty and fun twist on the classic peanut butter and jelly sandwich? These Peanut Butter and Jelly Truffles are the perfect solution! These bite-sized treats are easy to make and absolutely delicious, with a creamy peanut butter center coated in chocolate and drizzled with melted jelly. Whether you're looking for a sweet treat to share with friends and family, especially at Christmas, or a fun dessert to enjoy on your own, these truffles are sure to hit the spot. So why wait? Let's get started on this recipe for Peanut Butter and Jelly Truffles!

 

 

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One of the things I love most about these Peanut Butter and Jelly Truffles is how easy they are to make. With just a few simple ingredients and a little bit of time, you can have a batch of these delicious treats ready to go. And because they're made with peanut butter and jelly, two classic and beloved flavors, you know they're going to be a hit with just about anyone.

 

 

 

Customize Your Truffles with Different Jelly Flavors

 

 

Another great thing about these truffles is their versatility. While I love the combination of peanut butter and strawberry jelly, you can really use any flavor of jelly you like. Grape, raspberry, or even apricot would all be delicious options. And if you're not a fan of cheerios, you can use any cereal you like in this recipe. Cornflakes, rice Krispies, or even oats would all work well.

 

 

Tips for Achieving the Perfect Peanut Butter and Jelly Truffles

 

 

One thing to keep in mind when making these truffles is the consistency of your peanut butter. If your peanut butter is too thick, it will be difficult to mix with the other ingredients and roll it into balls. On the other hand, if your peanut butter is too thin, the truffles may not hold their shape as well. If you're having trouble getting the right consistency, you can add a little bit of vegetable oil to the peanut butter mixture to help it come together.

 

 

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Overall, I think these Peanut Butter and Jelly Truffles are a fun and delicious treat that's sure to please just about anyone. So why wait? Give this recipe a try and see just how easy and tasty these truffles can be!

 

 

Step-by-Step Guide to Making Peanut Butter and Jelly Truffles

 

 

To make these truffles, you'll need 1 cup of peanut butter, 1/2 cup of granulated sugar, 1 tsp of vanilla extract, 1 1/2 cups of honey nut cheerios (crushed), 1/2 cup of strawberry or grape jelly, 1 cup of semisweet chocolate chips, and 1 tbsp of vegetable oil (optional).

 

 

First, in a medium bowl, mix together the peanut butter, sugar, and vanilla extract until well combined. Stir in the crushed cheerios. Then, roll the mixture into 1-inch balls and place them on a parchment paper-lined baking sheet. Freeze the balls for at least 30 minutes.

 

 

Next, in a small saucepan, melt the chocolate chips and vegetable oil (if using) over low heat, stirring constantly, until smooth. Remove the peanut butter balls from the freezer and dip them into the melted chocolate, using a toothpick to hold them. Place the chocolate-covered balls back onto the parchment paper-lined baking sheet.

 

 

In a small microwave-safe bowl, microwave the jelly for 15-20 seconds, or until it is melted and smooth. Using a small spoon, drizzle the melted jelly over the top of the truffles. Allow the truffles to set at room temperature or in the refrigerator until the chocolate is hardened.

 

 

Once the truffles are set, they are ready to serve! These truffles are a perfect party treat, and they're sure to be a hit with both kids and adults. They're also great for packing in a lunch box or enjoying as an after-school snack.

 

 

Storing and Enjoying Your Peanut Butter and Jelly Truffles

To store the truffles, simply place them in an airtight container in the refrigerator for up to 1 week. These truffles are best served cold, so be sure to take them out of the fridge a few minutes before serving.

 

 

I hope you enjoy this recipe for Peanut Butter and Jelly Truffles. They're easy to make and absolutely delicious. Give them a try and let me know what you think!

 

Peanut Butter and Jelly Truffles

Ingredients:

• 1 cup peanut butter
• 1/2 cup granulated sugar
• 1 tsp vanilla extract
• 1 1/2 cups honey nut cheerios, crushed
• 1/2 cup strawberry or grape jelly
• 1 cup semisweet chocolate chips
• 1 tbsp vegetable oil (optional)

Instructions:

1. In a medium bowl, mix together the peanut butter, sugar, and vanilla extract until well combined. Stir in the crushed cheerios.
2. Roll the mixture into 1-inch balls and place them on a parchment paper-lined baking sheet. Freeze the balls for at least 30 minutes.
3. In a small saucepan, melt the chocolate chips and vegetable oil (if using) over low heat, stirring constantly, until smooth.
4. Remove the peanut butter balls from the freezer and dip them into the melted chocolate, using a toothpick to hold them. Place the chocolate-covered balls back onto the parchment paper-lined baking sheet.
5. In a small microwave-safe bowl, microwave the jelly for 15-20 seconds, or until it is melted and smooth.
6. Using a small spoon, drizzle the melted jelly over the top of the truffles. Allow the truffles to set at room temperature or in the refrigerator until the chocolate is hardened.
7. Once the truffles are set, they are ready to serve! Store the truffles in an airtight container in the refrigerator for up to 1 week.

 

 

Fun Ideas for Serving Peanut Butter and Jelly Truffles at Your Next Party

 

 

At Dollar Tree, you can often find all of the ingredients you need for this recipe at a fraction of the cost you would pay at a regular grocery store. For example, you can usually find jars of peanut butter and cans of chocolate frosting for just $1.25 each. And because Dollar Tree often carries a variety of jellies and jams, you can choose the flavor you like best without breaking the bank.

 

 

Overall, by shopping at Dollar Tree, you can save a lot of money on the ingredients for these Peanut Butter and Jelly Truffles. So why not give it a try and see how much you can save? You might be surprised at just how much you can stretch your budget when it comes to making delicious treats like these!

 

 

I hope you enjoyed this recipe for Peanut Butter and Jelly Truffles! Whether you're looking for a party treat or an after-school snack, these truffles are sure to be a hit. Plus, they're easy to make and can be stored in the refrigerator for up to a week, so you can enjoy them all week long. So why wait? Give this recipe a try and see for yourself just how delicious these Peanut Butter and Jelly Truffles really are!